Swedish Meatballs

Ingredients

Meatballs:

  • 1 1/4 lb. hamburger
  • 3/4 cup oatmeal
  • 3/4 cup milk
  • 3 Tbsp. minced onion
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
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Sauce:

  • 4 Tbsp. white sugar
  • 2 cups ketchup
  • 1 cup water
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. minced onion

Directions

Mix and shape meat into balls. Brown meatballs in skillet. Not too long, just until they hold shape. Then line them in pan or baking dish. Simmer sauce ingredients for 10 minutes. Pour sauce over balls and bake in 350 degrees F oven for 45 minutes.

By Robin from Washington, IA

Answers:

Swedish Meatballs

t (05/22/2009)

By jess

Comments

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