Cook vegetables and drain them. Add salt and pepper. Spread soup and cheese over them.
Bake at 300 degrees F for 30 minutes or microwave them until cheese and soup are blended in. Stir once or twice.
By Robin from Washington, IA
 |
No feedback yet. Click here to post feedback.
Add your voice to the conversation.
 |
 |
 |
 |
Vegetable Medley