Recipes > CookiesDecember 03, 2008

Orange Coconut Crisps

Ingredients

  • 3 cups all purpose flour
  • 1 1/2 cups coconut
  • 1/2 tsp. baking soda
  • 1 cup of softened butter
  • 1 cup granulated sugar
  • 1 egg
  • 1/4 cup orange juice
  • 2 Tbsp. grated orange rind

Directions

Combine flour, coconut and baking soda. In a bowl, cream together butter, sugar, egg, orange juice and rind; stir in flour mixture and blend well.

Shape dough into 2 rolls 1 1/2 inches (4 cm) in diameter. Wrap in waxed paper and chill until firm, about 4 hours or overnight.

Cut dough into 1/8-inch thick slices; place on ungreased baking sheets. Bake for 8-10 minutes or until golden at 375 degrees F.

Source: A friend, Jean.

By Raymonde from North Bay, Ontario

Feedback

Read feedback for this post below.

By
12/05/2008

OMG... these are good!
Added to my recipe box
Thank You for sharing :)

By Raymonde . (Guest Post) 12/05/2008

Yes it is 1 1/2 cups coconut

Sorry for the omission.

Editor could you please add cups in the recipe.

Thank you

Editor's Note: We have fixed it, sorry about that folks

By
12/03/2008

Is the coconut 1 1/2 "CUPS"?

I love coconut and would like to try this.

Related

Post Feedback

Your thoughts are welcomed and appreciated. Enter your feedback here!

Feedback:

Image Upload:

Add an image to your post! Click the "Browse" button above and select an image from your hard drive. Please only select gifs or jpegs. If you have any problems, please contact us.

  

facebook like arrowLike ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

Submit a question to the TF community.

Subscribe to ThriftyFun Newsletters!

Email: