- 3 medium Hass avocados
- 1 pint of large curd cottage cheese
- 1 small can of salsa
- salt and pepper
- garlic powder
- dried cilantro (finely chopped is also great)
- A couple squirts of lemon juice (this also works to preserve)
Remove avocado from skin into medium bowl. Add cottage cheese, salsa, salt, pepper, garlic, lemon and cilantro. Smash all with potato smasher then stir till well blended.
Enjoy with tortilla chips.
Source: My Family
By Dawahe1 from Nashville,TN
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