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Cut ribs into serving pieces and brown in heavy pan on top of the range. Slice onions over the top and add other ingredients. Cover and cook in 350 degree F oven for 2 hours. Yield: 6 servings.
By Robin from Washington, IA
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(Archived Mar 25, 2010)Barbequed Spareribs
Saute in butter:
Add:
Cook 5-10 minutes then pour over spareribs in saucepan.
Simmer approximately 1 hour. Serve with rice.
I often double the sauce since it's so good on rice that we eat a lot of it!
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