Cheeseburger Upside Down Pie
- 1 lb. lean ground beef
- 1/4 cup chopped onion
- 1 Tbsp. shortening
- 1 cup ketchup
- 1/2 tsp. salt
- 1/4 lb. sliced American cheese
- 1 can refrigerator biscuits
Brown hamburger and onion in shortening in a 9 inch skillet. Drain off fat. Add ketchup and salt. Top with cheese. Shape biscuits between fingers into strips and place on top of cheese. Bake at 425 degrees F for 20-25 minutes.
By Robin from Washington, IA
February 7, 20090 found this helpful
I like this idea without the shortening. Instead, I would use some type of oil, corn, canola, vegetable, peanut, or olive oil, if the beef is really lean.
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