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Hamburger Pie Recipes

February 26, 2010

Ingredients:

  • 1 lb ground beef
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1/4 cup green pepper chopped
  • 1/2 tsp. salt
  • 1 can tomato soup
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  • 1 1/2 cups Bisquick
  • 1/2 cup milk

Directions:

In 10-11 inch oven-proof skillet, brown ground beef and cook celery, onion and green pepper until tender. Stir in salt and soup. Combine Bisquick and milk, roll into a circle slightly smaller than the skillet. Place on top of meat and vegetable mixture. Bake 15 minutes at 450 degrees F degrees. Turn upside down on platter. Put cheese on top and cut in wedges.

By Sandy from Graettinger, IA

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11 More Solutions

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Brown 1 lb. hamburger; add chopped onion, salt, and pepper. Cook to tender. Add tomato soup, and green beans, drained. Pour into greased 1 1/2 quart casserole.

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September 15, 2005

Heat oven to 425 degrees F. Prepare pastry (below). Pat in bottom and up sides of round pan 8x1 1/2 inches. Bake 15 minutes. Cook beef, onion, and garlic in pan until brown, drain. Sprinkle with salt and flour.

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February 26, 2005

Heat oven to 400 degrees. Grease pie plate. Brown beef and onion; drain. Stir in salt and pepper. Spread in pie plate. Beat milk, baking mix, and eggs until smooth, 15 seconds on high or one minute with hand mixer.

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This recipe you will find on the back of a Bisquick box! Very easy and very good!

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Brown hamburger and onion in shortening in a 9 inch skillet. Drain off fat. Add ketchup and salt. Top with cheese. Shape biscuits between fingers into strips and place on top of cheese. Bake at 425 degrees F for 20-25 minutes.

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Preheat oven to 400 degrees F. Grease large pie plate, 9 inch. Brown ground beef and onion. Drain. Stir in salt and pepper. Spread in pie plate. Beat eggs, add milk and Bisquick until smooth.

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This is a great tasting, hearty, kid-friendly recipe that the whole family will enjoy!

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Combine meat, egg, onion, 3/4 cup of corn flake crumbs, barbecue sauce and seasonings; mix lightly. Press meat mixture onto bottom and sides of a 9 inch pie plate. Bake at 400 degrees F. for 15 minutes. Remove meat shell from oven; drain. Reduce oven temperature to 350 degrees F.

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May 25, 2006

Combine meat, bread, milk, egg, onion, sauce and salt into meat loaf. Pat into a deep 9 or 10 inch pie pan. Bake 35-40 minutes at 350 degrees F.

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June 8, 2009

Brown hamburger and onion. Drain off fat. Combine next 6 ingredients and place in ungreased casserole. Beat egg into potatoes and spoon this in mounds over the top of the casserole.

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June 8, 2009

In a large skillet, cook ground beef and onion over medium-high heat until beef is brown and onion is tender, stirring occasionally; drain if necessary.

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