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Related: 
Recipes Using Kielbasa Sausage
By
03/30/2011
I saute in skillet using water instead of oil ( to reduce the fat) for 2 minutes then drain on paper towels. I then use hash brown potatoes and add a side of vegetables and make it a meal.
My son gave me some kielbasa, the Polish sausage. I would like some recipes for its use, but not too heavy. Does one boil it, saute it, broil it?
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