Ingredients
- 3 lb. chicken breasts
- 2-3 Tbsp. oil
- 1/2 cup chopped onion
- 1 clove of garlic, minced
- 1 cup cream
- 1 cup chicken broth
- 2 tsp. salt
- 1/8 tsp. pepper
- 1 Tbsp. Worcestershire sauce
- 2 Tbsp. flour
- 1/2 cup water
Directions
Preheat oven in 300 degrees F. Brown chicken in oil in Dutch oven. Add next 7 ingredients. Bake, tightly covered, for 2 hours. Remove chicken to heated platter. Blend mixture of flour and water into pan drippings. Cook until thickened, stirring constantly. Pour over chicken. Serve over rice. 4 servings.
By Robin from Washington, IA
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