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Recipe For Cabbage Bread Rolls

I am looking for a recipe for cabbage rolls. My mom used to make them. They were a yeast roll with hamburger, cabbage, and onions fried and placed inside the dough and baked. They were really good, but I have been unable to find my mom's recipe, does anyone have one? Please help.

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By Valorie from Okmulgee, OK

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December 5, 20100 found this helpful

Valorie, They are called "beirocks" or "runzas". Below is a link to a recipe I have used and they really are yummy! I did add a whole onion and some seasoned salt and a teaspoon or less of caraway seed to the hamburger/cabbage filling. Another hint, if you have a food processor, chopping the cabbage and onion down to a finely shredded consistancy before mixing with the hamburger saves a lot of time. Enjoy!

P.S. We also made ours bigger than the picture shown in this link, and shaped ours more the size of a burrito than the squares that are pictured in the link. Good luck in recreating your mom's recipe. Here is the recipe link:

http://www.kitc  s.com/runza.html

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December 6, 20100 found this helpful

I have to wonder if this would be "great" in a crescent roll pocket. Two triangles of the canned rolls pressed at the edges to seam them together Might try it!

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December 6, 20100 found this helpful

Valorie, KansasCindy is correct there. In Nebraska, we call them runzas. I sometimes substitute drained polish sauerkraut for the cabbage, just for variety. When my kids were growing up I made both kinds several times a month as they loved them. Also great dipped in cheese sauce while they are eating them. I have used frozen dinner roll dough and frozen bread dough to make them.

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December 8, 20100 found this helpful

Thanks for requesting & posting this! An old friend of mine made these, too, & always called them "Cabbage Rolls". I've tried to replicate it, but I've never found a recipe that was similar, all of the recipes I've found were meat wrapped in cabbage leaves, not meat & cabbage wrapped in dough. (And my friend always made them using frozen dinner rolls, too!) Thank you, again!

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December 8, 20100 found this helpful

This is a meat pie called "Runza" German and started in Nebraska. You can find recipes on line! Very Good Eating takes some work but worth it.

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December 9, 20100 found this helpful

KansasCindy, thanks for that link. I think I will make them for appetizers for Christmas.

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December 18, 20100 found this helpful

This won the recipe contest when it was posted:

http://www.thri  7284006.tip.html

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