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Directions
Mix flour, sugar, cocoa and baking powder in large mixing bowl. Set aside.
In a separate bowl beat eggs, beets, honey, vanilla, butter and milk.
Add dry ingredients to wet ingredients and mix well pour into 8 inch square baking pan. Bake at 350 degrees F for about 30-35 minutes.
Frost with cream cheese icing.
Cream Cheese Icing
Blend cream cheese, milk, vanilla together. Gradually add confectioners sugar. Mix well. If too thick add more milk 1 tsp. at a time until desired consistency.
By IMAQT1962 from ILLINOIS
By
03/06/2008
Except for having beets and not adding crushed pecans to the frosting, this sounds a lot like a Red Velvet Cake from the South (but without the unhealthy bottle of red food coloring!).
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