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Blush Cake Recipes

Ingredients

  • 1 1/4 cups flour
  • 1 cup sugar
  • 1/4 cup cocoa
  • 1 tsp. baking powder
  • 2 eggs
  • 1/2 cup red beets, cooked and grated
  • 1 1/2 tbsp. honey
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  • 1 tbsp. vanilla
  • 1/2 cup + 2 tbsp. butter, melted
  • 1/4 cup milk

Directions

Mix flour, sugar, cocoa and baking powder in large mixing bowl. Set aside.

In a separate bowl beat eggs, beets, honey, vanilla, butter and milk.

Add dry ingredients to wet ingredients and mix well pour into 8 inch square baking pan. Bake at 350 degrees F for about 30-35 minutes.

Frost with cream cheese icing.

Cream Cheese Icing

Ingredients

  • 1- 3 oz. package cream cheese, softened
  • 1 Tbsp. milk
  • 1 tsp. vanilla
  • 2 1/2 cups confectioners sugar

Directions

Blend cream cheese, milk, vanilla together. Gradually add confectioners sugar. Mix well. If too thick add more milk 1 tsp. at a time until desired consistency.

By IMAQT1962 from IL.

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More Solutions

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March 31, 2006

Combine flour, sugar, cocoa and baking powder in a large bowl. Set aside. With an electric mixer, beat eggs, beets, honey, vanilla, butter and milk in another bowl. Add dry ingredients to egg mixture and beat on medium speed for 2 minutes. Pour into a greased 8 inch square cake pan.

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Food and Recipes Recipes Baking & Desserts CakesJuly 28, 2014
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