Cook head of cabbage along with chopped up onion. Meanwhile cook bacon until done to desired likeness. Drain cabbage and onion and arrange in casserole pan; layer the cabbage, bacon, and cheese until all used. Finally top with a hearty layer of cheese. Put in oven and bake 'til heated through and cheese is melted. No one can eat just one serving.
Note: You can take kitchen scissors and cut the bacon into bite size bits and mix with the cabbage and onions after it is drained.
| Servings: | 10 |
| Time: | 45 Minutes Preparation Time 1 hr 30 min Minutes Cooking Time |
Source: My sister, Blondie
By Cassie from Paragould, AR
Great casserole dish! Cabbage lovers are sure to like this!
Cook cabbage and drain. Saute onion in 5 tablespoons butter until tender. Add soup and mix well. Add cheese, heat and stir until melted. Remove from heat. Stir in cabbage, salt and pepper.
Place in ungreased 2 quart baking dish. Melt remaining butter and saute bread crumbs and sprinkle over casserole. Bake, uncovered, at 350 degrees F for 20-30 minutes.
By Robin from Washington, IA
Shared on: 02/07/2012
I looking for a Cabbage Casserole recipe. I remember layering cabbage, rice, tomato sauce and topping it with cheese. That's all I remember. Any ideas?
By BridesMom from Minneapolis, MN
Here are a couple:
http://www.thriftyfun.com/tf98342059.tip.html
http://www.recipezaar.com/Lazy-Cabbage-Roll-Casserole-257570
http://www.recipezaar.com/Lazy-Mans-Cabbage-Rolls-1882
http://www.recipezaar.com/Lazy-Cabbage-Roll-Casserole-11617 (05/23/2009)
By Kaelle
Cut cabbage into bite size pieces; cover with water in saucepan. Cook until tender. Drain. In medium size casserole dish, layer in this order: 1/3 can soup, 1/2 cabbage, 1/3 soup, 1/2 cheese slices, 1/2 saltine crackers, crushed, 1/2 cabbage, 1/3 soup, 1/2 cheese slices and 1/2 saltine crackers. Bake at 325 degrees F until bubbly and cheese has melted and starting to turn golden in color.
By Robin from Washington, IA