Fixing Sour Jam
I made jam and put lemon in with the pectin. Now it is too sour. I already had to redo the batch because it was to runny. I did what it said to do to fix it, but it made it sour. What can I do now?
By eyerishrose from Seattle, WA
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By
07/15/2009
What sort of jam are you making? How much sugar? Did you use pectin? These are all the things we need to know in order to help you out.
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07/15/2009
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