Popcorn Cake

Ingredients:

4 qt. popped popcorn
2 pkg. M and M's Plain chocolate candies (2 oz. size)
2 pkg. M and M's Peanut chocolate candies (2 oz. size)
1 cup chopped pecans
1 1/2 lb. marshmallows
1/4 cup oil
1/2 cup margarine

Directions:

Combine popcorn, candies, and pecans in large bowl; mix well. combine marshmallows, oil and margarine in saucepan. Cook until marshmallows and margarine are melted, stirring frequently. Pour over popcorn mixture; mix well. Press into angel food cake pan to mold. Invert onto serving plate. Serves 12.

By Robin from Washington, IA

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By 04/22/2010

I have been looking for a a TNT popcorn cake recipe! I have used many of your recipes and they are always
good. Thanks! Judy from Oskaloosa

Variation

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Popcorn Cake

Easy and good. This one's fun for kids to do!

Ingredients:

14-15 cups popped corn
5 cups mini marshmallows
1 stick margarine
M and M's (amount you prefer)

Directions:

Melt marshmallows and margarine. Pour over popcorn. Add MandM's. Press lightly in well greased angel food cake pan. Press more candies onto cake, after you remove from pan.

Servings: varies

Prep Time: 10-15 Minutes

Cooking Time: 0 Minutes

By Robin from Washington, IA

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Popcorn Cake

Ingredients

1/4 cup butter
1/4 cup cooking oil
20 caramel candies
2 1/2 cups mini marshmallows
10 cups popped corn
1/2 lb. M and M candies
1 cup salted nuts

Directions

Melt butter, oil and caramels. Add and melt marshmallows. Pour melted mixture over 10 cups popped corn of which M and M's and nuts have been added. Press into a well greased bundt or angel food cake pan.

By Robin from Washington, IA