Cream Cheese Pumpkin Pie

Ingredients

• 8 oz. pkg. cream cheese
• 1/4 cup sugar
• 1/2 tsp. vanilla
• 1 egg
• 1 1/4 cups cooked pumpkin
• 1/2 cup sugar
• 2 tsp. pumpkin pie spice
• dash salt
• 2 eggs
• 1 cup evaporated milk

Directions

Preheat oven to 350 degrees F. Combine cheese, sugar, vanilla. Add 1 egg. Mix well, spread in 9 inch unbaked pie shell. Combine pumpkin, sugar, spices, salt, blend in 2 eggs and milk. Pour carefully over cheese mixture. Bake 65-70 minutes.

By Robin from Washington, IA