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Opening a Can of Soup

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Date: 10/02/2006 Topic: Food Tips & Info > Helpful Hints  
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Before opening a can of soup, shake it well. Then open the bottom of the can of soup. More of the soup will come out of the can cleanly this way.
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By MooseMom (16) Contact
Please be VERY careful with the pull-top cans! I am recovering from a badly cut thumb from that SUPER sharp edge! Yes, rinse the tops first, and shake the cans or store them upside down are both good ideas.

Posted on 03/11/2009 | Report Spam or Abuse

By catastrofy (284) Contact
The newer cans with the rounded bottoms empty well if you store them upside down! And you can stack them!

Posted on 03/11/2009 | Report Spam or Abuse

By huggybear2 (3) Profile Contact
This is a great idea except for many of the newer cans that have rounded bottoms. Those are kind of a good/bad thing. Otherwise, will try this, thanks!

Posted on 03/11/2009 | Report Spam or Abuse

By keeper60 (242) Profile Contact
...and please wash all lids before opening.

Posted on 03/11/2009 | Report Spam or Abuse

By Debbie52 (1047) Profile Contact
Thanks for the tip! I'll give it a try!

Posted on 10/03/2006 | Report Spam or Abuse

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