< Previous
To Top

Cherry Cordial Cake


  • 3 eggs
  • 1/4 cup water
  • 1/2 cup vegetable oil
  • 1 box white cake mix
  • 1 small box of cherry jell-o
  • 3/4 cup reserved marashino cherry juice
  • Ad
  • 1 jar (16 oz.) maraschino cherries, drained and coarsely chopped


  • 6 squares (1 oz. size) semi-sweet baking chocolate
  • 2/3 cup evaporated milk


Preheat oven to 350 degrees F. Beat eggs on high speed until foamy, about 2 minutes. Blend water and oil with eggs. Slowly add cake mix and jell-o, beating constantly. Add maraschino cherries juice and beat for 2 additional minutes. Gently stir maraschino cherries into the batter. Pour batter into a greased and floured 12 cup bundt cake pan and bake for approximately 45 minutes or until cake tester comes out clean. When cool, ice with chocolate glaze.

For the glaze: In a small saucepan, combine chocolate and evaporated milk. Cook and stir over low heat until mixture comes to a boil. Lower heat and cook gently for 3 to 5 minutes, stirring constantly until thickened. Cool, stirring occasionally.

By Connie from Cotter, AR


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Cordial Cherry
Recipes Using Cordial Cherries
< Previous
Food and Recipes Recipes Baking & Desserts Cakes FruitOctober 17, 2007
Yellow cake with chocolate frosting.
Homemade Yellow Cake Recipes
A bunch of cherries still on the tree.
Using Up Your Cherry Harvest
Photo of cherries hanging on a cherry tree.
Growing Cherries (Cherry Trees)
Chocolate Cherry Cake
Chocolate Cherry Cake Recipes
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site.
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 22, 2017 at 10:28:26 AM on in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!