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Velveeta Cheese Fudge


  • 1 lb. margarine or butter
  • 1 lb. Velveeta cheese
  • 1 cup cocoa
  • 4 lb. powdered sugar
  • 1 Tbsp. vanilla
  • chopped nuts, opt.


Sift powdered sugar and cocoa into large bowl. Mix well. Melt cheese and margarine in saucepan. Pour into powdered sugar and cocoa mixture. Add vanilla; mix well. Add nuts. Spread into buttered 9x13 inch pan.

By Robin from Washington, IA


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January 20, 20090 found this helpful

I've been trying to remember the amounts to make this. I've always been afraid to make "real" fudge...even with a thermometer I'm worried about getting the right temperature.

This recipe is so also works well to microwave the cheese and butter. But be sure to sift the sugar! One time I didn't, so there were little lumps of sugar in the fudge.

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