I am looking for a recipe for a cherry cobbler using dried cherries.
By tina tabler
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Before you make a cobbler or pie using dried fruit you must simmer it to soften it. I would use apple juice instead of water. Then just add the sugar and a little flour or corn starch like you would any fruit and put it in a crust.
Here is a recipe on our site for canned cherry cobbler. If you use the softening tip that was suggested, it might turn out good.
www.thriftyfun.com/
If you try this or find another recipe, tell us how it turns out.
Thanks that is very helpful
I've got dried cherries and need a recipe for a cobbler
My first time on this site....looking forward to finding more recipes in the future Thank you
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