Jungle Stew


  • 2 Tbsp. onion, chopped
  • 2 Tbsp. oil
  • 1/2 green pepper, chopped
  • 1 clove garlic, minced
  • 1/2 cup uncooked macaroni
  • 1 (15-1/2 oz.) can red beans
  • Ad
  • 1/8 tsp. pepper
  • 1 (16 oz.) can stewed tomatoes
  • 1 lb. ground beef
  • 1 tsp. salt


Cook onion, pepper and garlic in the hot oil until onion is tender. Add ground beef and crumble with fork until it loses its red color. Stir in remaining ingredients. Bring to a boil. Lower heat and simmer until macaroni is tender and there is little liquid, about 30 minutes.

By Connie from Mountain Home, AR


March 31, 20060 found this helpful

This really sounds good! I believe my "picky" hubby will even eat it!! By the way, I love the name of it!! ha ha!

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