Festive Sweet Potatoes


  • 4 cups mashed sweet potatoes
  • 1 cup skim milk
  • 3/4 cup egg substitute
  • 1 cup packed light brown sugar
  • 1/2 cup melted margarine
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  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 tsp. vanilla
  • 1/2 cup chopped pecans
  • 1 cup mini marshmallows


Preheat oven to 350 degrees F. Combine sweet potatoes, milk, egg substitute, brown sugar, margarine, spices, and vanilla in bowl; mix well. Spoon into greased 2 quart casserole. Bake for 40 minutes. Sprinkle with pecans and marshmallows. Bake for 5 minutes.

By Robin from Washington, IA


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