To Top

Heart Healthy Macaroni and Cheese


  • 1 1/2 cups elbow macaroni (uncooked)
  • 3 Tbsp. tub margarine
  • 2 Tbsp. flour
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. dry mustard
  • Ad
  • 2 cups skim milk
  • 1/2 cup chopped onion
  • 2 cups cubed lowfat cheese
  • paprika


Cook macaroni in boiling water until tender; drain. Preheat oven to 350 degrees F. Melt margarine in saucepan. Blend in flour, salt, pepper, and mustard. Gradually stir in milk; cook until thick and bubbly. Add onion and cheese, stirring until cheese is melted. Stir in cooked macaroni. Pour into a casserole, lightly greased with margarine or sprayed with non-stick cooking spray. Sprinkle with paprika. Bake 35-40 minutes. Makes 6 servings.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

April 3, 20080 found this helpful

My daughter and I love homemade mac and cheese, my DH not so much. Now I have a healthy way to make it for us. Thank you for sharing.

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes PastasApril 2, 2008
Chicken Macaroni Salad
Chicken Macaroni Casserole Recipes
Ricotta cheese on fig leaves on white plate, with cheese knife.
Freezing Ricotta Cheese
Fruits and Vegetables in Heart Shape
Eating For a Healthy Heart
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site.
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 26, 2017 at 2:11:09 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!