Broccoli and Cauliflower
- 2 Tbsp. flour
- 4 Tbsp. butter (plus more for buttering the casserole)
- 1 1/2 cups milk
- 1/2 tsp. salt
- 1/2-1 cup shredded cheese
- 1 cup crushed crackers
- 1 large bag frozen broccoli and cauliflower mix
Butter a casserole dish. Pour the broccoli and cauliflower mix. In a sauce pan, blend 2 Tbsp. flour with 2 Tbsp. butter. Add milk and salt. Cook and stir until smooth, then add 1/2 to 1 cup shredded cheese and stir until melted. Pour cheese sauce over the broccoli and cauliflower. Mix cracker crumbs with 2 Tbsp. melted butter with fork. Sprinkle crushed cracker crumbs over the rest of the ingredients in casserole dish. Bake for 30 minutes in 350 degree F oven.
By Robin from Washington, IA
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