Whole Wheat Sugar Cookies
- 1 cup flour
- 3/4 cup whole wheat flour
- 1 tsp. baking powder
- 1/3 cup margarine
- 1/3 cup sugar
- 1 egg or 1/4 cup Egg Beaters
- 1 tsp. vanilla
Combine first 3 ingredients; set aside. Cream margarine in a medium bowl; slowly add sugar, beating until fluffy. Add egg, beating. Stir in vanilla. Add flour mixture, stirring until blended. Chill dough. Roll dough on lightly floured surface and roll up to 1/4 inch thick; cut with cookie cutter. Place on lightly oiled cookie sheet. Bake at 375 degrees F for 8 minutes until brown. Cool on wire rack.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Related Content(article continues below)
In This Article
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on January 23, 2017 at 3:28:10 PM on 10.0.2.231 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us