Cheese Tarts

Ingredients

  • 1 package cream cheese, softened
  • 1 can sweetened condensed milk
  • 1/3 cup lemon juice from concentrate
  • 1 tsp. vanilla
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  • 2 packages. graham cracker crusts
  • Assorted fruit (such as strawberries, blueberries, bananas, raspberries, orange segments, cherries, kiwi fruit, grapes, pineapple, etc.)
  • 1/4 cup apple jelly, melted (opt.)

Directions

With mixer, beat cheese until fluffy. gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Spoon into crusts. Chill 2 hours or until set.

Just before serving, top with fruit; brush with jelly, if desired. Refrigerate leftovers.

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Cheese Tart Recipes
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