Applesauce Cake in a Jar
Cream 2/3 cup shortening with 2/3 cup sugar.
Beat in 4 eggs, 2 cups applesauce, 2/3 cup water.
Sift together: 3 1/3 cups flour 1/2 tsp. baking powder 2 tsp. soda 1 1/2 tsp. salt 1 1/2 tsp. apple pie spice
Blend dry ingredients into applesauce mixture. Pour into six well greased pint jars, filling 2/3 full. Bake at 325 degrees for 45 minutes. Remove jars from oven. Put lid on jar and seal tight. Jars will seal as cake cools. Use wide mouth jars. Slice and serve with cool Whip.
Showing: Comments Sort : Relevance Newest Oldest Most Helpful Least Helpful Relevance September 3, 2008 0 found this helpful
This sounds wonderful and would be great for Christmas. How long will it keep in the jar.
Thanks, Shona from Ocoee, TN
September 19, 2008 0 found this helpful
i agree this sounds wonderful an i was also wondering how long it would keep in a jar.
Thanks mary from huntley.
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