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By mrcleanup74 from Anchorage, AK
Related:
Creative Ramen Recipes
From the Campbell's Quick N Easy cookbook:
Skillet Beef and Noodles
2 packages Ramen
1 lb ground beef 1 onion, chopped
1 can tomato soup
1/2 can water
1 tsp. mustard (prepared)
1 tsp. Worchestershire
Salt and pepper
Cook the noodles according to package directions. Add seasoning packets. Drain off most of the liquid.
Cook beef and onion until done, drain grease. Stir in soup, water, mustard, Worchestersire, S&P. Simmer on low and add noodles and toss. Heat through.
I have a recipe very similar that takes hamburger. I would think you could just use this one and throw in some browned ground beef.
Here is one good recipe using beef and ramen. Our family likes it very well, but they'd eat broccoli every meal I think.
It's from Frugal Family Recipes.
http://frugalfamilyrecipes.blogspot ... 9/11/beef-lo-mein-ramen-noodles.html
Beef Lo Mein
Brown 8 oz. of ground beef and 1 chopped onion in a large skillet. Drain. Add 2 and a half cups of water; bring to a boil. Crumble in noodles from 2 3-oz bags of Ramen noodles and add seasoning packets and 2 cups of thawed frozen broccoli florets. Simmer, covered, 3 minutes; uncover and simmer 3 minutes more or until liquid evaporates and noodles are tender. Serves 4. Enjoy.
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