Combine first 6 ingredients in mixer bowl. Beat for 2 minutes or longer. Stir in chocolate chips. Pour into lightly greased 9x13 inch baking pan. Bake at 350 degrees F for 30-40 minutes, or until cake tests done. Cool. Combine confectioners' sugar, butter, cocoa, vanilla, and evaporated milk in bowl; beat until of spreading consistency. Spread on cooled cake.
Be the first to post feedback! Click here to post feedback.
Post Feedback:
Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.