Baked Chicken Thighs

So easy. ;-)


  • 2 lb. chicken thighs
  • 1 cup chicken stock
  • 1/4 cup Dijon mustard
  • 3 Tbsp. dry bread crumbs, seasoned if desired


Place the chicken in a single layer in to a baking dish. Stir the stock and mustard in a small bowl. Pour the stock mixture over the chicken and turn to coat.

Sprinkle the bread crumbs over the chicken. Cover the pan and marinate in refrigerator for 4 hours. Bake at 375 degrees F. for 1 hour.

By Deeli from Richland, WA


November 26, 20130 found this helpful

Hi Deeli,

This sound delicious, can't wait to try it!

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Article
braised chicken thighs
Recipes Using Chicken Thighs
Food and Recipes Recipes PoultryOctober 2, 2009
Chicken Thighs with Roasted Apples
Chicken Thighs with Roasted Apples
Chicken a la King in puff pastry shell
Chicken A' La King Recipes
Baked Chicken Pasta Recipes
Baked Chicken Pasta Recipes
Cute Little Girl in Chicken Costume
Making a Chicken Costume
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 18, 2016 at 9:14:15 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!