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So now I dice an onion, any size, and put it in a microwave container, add a little water (about a tablespoon, depending on the size of the onion), and microwave on high for a few minutes, or until the onion is softened. Then add to your dish, or add the other ingredients to the microwaved onion, and continue microwaving to heat through.
By Carol L. from South Bend, IN
By
09/18/2009
Yes, yes, this is a great tip. I sometimes want a few cooked onions for a sandwich but don't want to drag out a skillet. Thanks.
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