Christmas Pistachio Bars
Yummy and Quick and easy!
- 1 (16 oz.) box confectioners' sugar
- 1 small box instant pistachio pudding
- 1/3 cup light cream
- 1/4 cup margarine, softened
Combine confectioners' sugar and pistachio pudding. Add cream and margarine. Knead until ingredients are thoroughly mixed. Shape mixture into 1 inch balls. Roll in chopped nuts, jimmies or colored sugar as desired. Store in refrigerator.
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