<h2>Ingredients</h2>
<ul>
<li>1 small jar Roka Bleu Cheese</li>
<li>2-8oz. cream cheese</li>
<li>1/2 C. sour cream</li>
<li>4 shakes Tabasco sauce</li>
<li>8 oz. sharp shredded cheddar cheese</li>
<li>1 t. Worcestershire</li>
<li>1 t. lemon juice</li>
<li>4 shakes garlic powder</li>
<li>onion powder to taste</li>
</ul>
<h2>Directions</h2>
Cream first 3 ingredients and then the rest. Freezes well and is excellent for graduations and weddings. I froze mine for 6 months.
<p>By Christine from IN
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