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Fish Sandwich Tips and Recipes

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Date: 11/21/2004 Topics: Readers Request > Recipes | Recipes > Fish  
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Does anyone know what kind of fish restaurants use for fish sandwiches? The little fish cakes you buy frozen taste terrible and I'd really like to be able to make my own, even if they aren't exactly "square". Also, what do they coat them with?

Lynn from Arkansas
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Post By (Guest Post) (11/23/2004)
This is a great recipe. It uses bread crumbs and corn meal on the outside. We make this a few times a year. You don't need to use so much oil though.

http://www.epicurious.com/recipes/recipe_views/views/104550


Post By Tina (Guest Post) (11/23/2004)
My husband just slowly pan fries a grouper fillet with spices and this makes a wonderfull fish sandwich


Post by badwater (529) | (11/23/2004)
Contact
I'm pretty sure they use cod. I'd say the coating is like a cornflake mixture or maybe cornmeal. Best of Luck!


Post By angela bowden (Guest Post) (11/22/2004)
the wholesale stores like BJ'S, Sams Club, etc. will sell these kinds of foods that the restaurants cook. Believe it or not they are very good and taste just like the restaurants style of cooking.


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