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How to Cook Fish in a Paper Bag


Diamond Post Medal for All Time! 5,887 Posts
February 11, 2010
Fish on Cutting Board

Ingredients:

  • 3 lbs. cod or other white fish
  • seasoning salt
  • 1/4 cup melted butter
  • 1 clove garlic, chopped
  • 1 bunch scallions
  • 1/2 lb. mushrooms, sliced
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  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1/2 tsp. ginger
  • 1 large brown paper bag

Directions:

Sprinkle fish with seasoning salt. In a bowl, mix butter, garlic, scallions, mushrooms, soy sauce, water, and ginger. Place fish in bag and place bag in shallow baking pan. Pour scallion mixture evenly over fish. Pull bag closely around fish and seal the opening with a string. Bake in preheated oven at 350 degrees F for 30-35 minutes.

By Robin from Washington, IA

 
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