Ingredients
- 2 large oranges
- 1 cup seedless raisins
- 2 cups applesauce
- 1 cup honey
- 4 cups sifted flour
- 4 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 cup sugar
- 1 1/2 tsp. salt
- 1 1/2 cup chopped nuts
- 2 eggs, beaten
- 6 Tbsp. melted butter
Directions
Squeeze juice from oranges. Using a medium blade, put rind and raisins through food chopper. Add orange juice, rind, and raisins to applesauce; stir in honey. Sift together flour, baking powder, soda, sugar, and salt. Add applesauce mixture and nuts; mix. Add eggs and melted butter; mix well. Pour into 2 greased loaf pans. Bake at 350 degrees F for 1 hour and 15 minutes. Remove from pans and cool on wire rack. The bread will slice better if allowed to stand 12 hours.
By Robin from Washington, IA
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