Cheesy Mini Burgers

Ingredients

  • 1 pound ground beef
  • 1 cup shredded cheddar cheese, divided
  • 1/2 cup ketchup, divided
  • 1/2 tsp. garlic powder
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  • 2 2/3 cups cooked Minute Rice

Directions

Preheat oven to 400 degrees F. Mix meat, 2/3 cup cheese, 1/4 cup ketchup and garlic powder. Shape into 12 balls. Place on foil covered baking sheet sprayed with cooking spray. Flatten each ball in a patty about 1/2 inch thick. Bake 15 minutes or until cooked through. Drain. Spread remaining ketchup on each patty. Sprinkle with remaining cheese. Bake additional 5 minutes or until cheese melts. Serve over rice.

By IMAQT1962 from ILLINOIS

Comments

September 21, 20060 found this helpful

This sounds wonderful! Can it be frozen after the first baking? Since I live alone, would be great if it could be frozen. JoanDogs

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