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Teriyaki Corn

Ingredients

  • corn on the cob
  • 3 Tbsp. creamy peanut butter
  • 3/4 cup teriyaki sauce
  • 1 Tbsp. olive oil

Directions

Mix all ingredients in a bowl until a thin paste consistency and spread on corn on the cob. Wrap in aluminum foil. Place on barbecue grill and cook until slightly brown, 2-3 minutes.

Source: Recipe4Living

By LRP from LWL, MA

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