Apple-Bran Muffins
Ingredients
- 2/3 cup sugar
- 2 large eggs
- 2 1/2 cups peeled and diced green apples
- 1 1/4 cups flour
- 3/4 cup bran
- 1 1/2 tsp. each baking soda and cinnamon
- 1/2 tsp. each baking powder and salt
- 3/4 cup raisins
Directions
Coat muffin cups with cooking spray. Combine sugar and eggs; mix well. Stir in apples. Combine flour, bran, baking soda, cinnamon, baking powder, and salt; stir into apple mixture. Stir in raisins. Spoon into prepared muffin cups. Sprinkle evenly with Streusel Topping. Bake at 350 degrees F for 25 minutes or until done.
Streusel Topping:
- 1/4 cup sugar
- 2 Tbsp. flour
- 1/2 tsp. cinnamon
- 2 tsp. butter or margarine
Directions
Combine sugar, flour and cinnamon. Stir in butter or margarine. Mix with fork or fingertips to make a fine crumb mixture.
By Robin from Washington, IA
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By
04/16/2008
Do you not have to add any oil or butter into the muffins themselves?
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