HomeBrowseNewslettersContestsAskShare 
AllGuidesQuestionsVideosBy DateRecent Feedback My AccountAbout Us
Food and Recipes > Recipes > Meats > Beef on May 13, 2012
0 0SharePrintFollow

Salisbury Steak

These are super good and easy to make!

Ingredients:

  • 1 lb. ground beef
  • 1/4 cup dry bread crumbs
  • 1 egg white, beaten
  • 1/8 tsp. pepper
  • 1/2 cup water
  • 2 Tbsp. minced onion
  • 1/4 cup celery, finely chipped
  • 1 can cream of chicken soup

Directions:

Combine all ingredients except soup and water. Shape into oval patties (1 inch thick).

Brown and drain grease.

Combine soup and water and pour over meat. Cook slowly about 25 minutes in a skillet.

Servings: 4-6
Prep Time: 15 Minutes
Cooking Time: 25 Minutes

By Robin from Washington, IA

1x1 graphic

Feedback

No feedback yet. Click here to post feedback.

Post Feedback

Add your voice to the conversation.

Do you have a tip, recipe or craft to share?

Related Guides

Salisbury Steak WIth Egg Noodles
Salisbury Steak Recipes
 
Rolled flank steak stuffed with spinach, peppers, and cheese, ready for cooking.
Flank Steak Recipes
A steak being cooked on a grill.
Grilling a Steak
 
Steak Sauce
Homemade Steak Sauce Recipes
 
Grilled salmon filets.
Grilling Salmon

Related Posts

Salisbury Steak
Classic Salisbury Steak
Mushroom Salisbury Steak
Easy Leftover Steak Dinner
Mexican Steak
Salsa Flank Steak
Free Newsletters
Email:
Follow ThriftyFun