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By Robin from Washington, IA
By Fay (Guest Post)
04/14/2008
Thanks for the wonderful, easy recipe. It is excellent. I can't wait to make it for my out of town children when they come home.
By
04/10/2008
I know this is delicious and easy. I've made something similar to this for many years. I've never used the sour cream, just the small package of jello, cottage cheese, Cool Whip and drained fruit. Depending on what color the jello is, we call it Pink Stuff, Orange Stuff, etc. It's so quick to make. We always have it at Thanksgiving and Christmas, but it's good anytime.
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