Recipes > CasserolesFebruary 16, 2006

Polish Mistakes

Ingredients
  • 1 lb. Hamburger
  • 1 lb. Sausage (mild)
  • 1 tsp. garlic powder
  • 1 tsp. oregano
  • 1 Tbsp. Worcestershire sauce
  • 1 lb. Velvetta cheese, cubed
  • party rye bread

Directions

Brown and drain meat mixture well. Add seasonings and cheese. Cook on low until cheese is melted. Spoon on Party rye bread. Bake on cookie sheet sprayed with Pam at 350 degrees F for 15 - 20 minutes or until bread is lightly toasted and meat is bubbly.

May be frozen before baked to use later.

By Trudy from Springfield, IL

Feedback

Read feedback for this post below.

By
07/28/2008

This is one version of a Party Rye Appetizer, but please do NOT type in all caps.

By ANNE (Guest Post) 02/17/2006

I DON'T THINK IT WAS NAMED TO OFFEND ANYONE

By
02/16/2006

Maybe you could come up with a different name?

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