Recipes > Desserts > PuddingJuly 01, 2009

Blueberry Pudding

This is like a cobbler with a drizzley, blueberry sauce.

Ingredients:

4 Tbsp. butter
2 cups sugar
1 cup milk
2 cups flour
2 tsp. baking powder
2 cups blueberries
1 cup hot water

Directions:

Cream butter and sugar. Add milk alternately with dry ingredients. Beat until smooth. Pour batter into 9X9 inch baking pan mix blueberries with hot water and pour over cake batter. Bake at 350 degrees F. for 30 minutes.

Servings:	9
Time:	10 Minutes Preparation Time 30 Minutes Cooking Time

Source: close friend

By Patty Kift from Turbotville, PA

Previous: Never-Fail Rice Pudding

Next: Caramel Rice Pudding Recipe

Feedback

No feedback yet. Click here to post feedback.

Blueberry Brioche Bread Pudding
Blueberry-Topped Pound Cake
Blueberry Nuggets (Muffins Without Baking Soda)

Use Glass Pudding Cups to Make Muffins
Blueberry Pancake Recipes
Quick Fruit Pudding

Post Feedback

Your thoughts are welcomed and appreciated. Be the first to post feedback!

Like ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

http://www.thriftyfun.com/tf59957022.tip.html

Blueberry Pudding | ThriftyFun

Christmas	Weddings for Less
Beauty	Budget and Finance
Cleaning	Craft Projects
Craft Tips	Food Tips
Garage Sales	Gardening
Gifts	Green Living
Home Improvement	Organizing
Parenting	Parties
Pest Control	Pets
Recipes	Repair