Can you freeze spaghetti squash?
By tpp from Akron, OH
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Can spaghetti squash be frozen?
By Brenda from Tyler, TX
Spaghetti squash can be frozen. Cut squash in half and remove seeds. Bake cut side up at 375 degrees F for 30-40 minutes until tender. Cool, and use a fork to remove the strands to a freezer container or bag. Freeze. Hope this helps.
My mom would cook the squash in the microwave & when cool she would scrape the softened insides & then dust it with cornstarch before placing in plastic zip lock bags. I think the cornstarch kept it from sticking (?)
How do I freeze spaghetti squash?
Cook until tender, allow to cool and freeze with as much air removed from the freezing container as possible.
I would like to know if spaghetti squash can be frozen once it's been cook. Can it be frozen at all?
Jane from Schenevus, NY
Yes, I freeze it all the time. I buy several when I find them on sale. I cook them in the microwave. Cut them in half and scoop out the seeds. Turn the halves upside down on a plate (one half at a time) and cook in the microwave just until you can pull the strands out with a fork. Do not overcook or it will just be mush. Let it cool and place enough for a meal in a Ziploc bag, press out as much air as possible and seal. (09/08/2006)