By tpp from Akron, OH
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By Anonymous 09/09/2010
Wash and remove seeds. Bake whole or cut in half. Place cut side down on baking sheet. Cook until tender. Scrape pulp from rind or remove rind and cube. Cool and freeze cubes. Or mash pulp, cool and pack.
Here are questions related to Freezing Spaghetti Squash.
Can spaghetti squash be frozen?
By Brenda from Tyler, TX
My mom would cook the squash in the microwave & when cool she would scrape the softened insides & then dust it with cornstarch before placing in plastic zip lock bags. I think the cornstarch kept it from sticking (?)
How do I freeze spaghetti squash?
Cook until tender, allow to cool and freeze with as much air removed from the freezing container as possible.
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I would like to know if spaghetti squash can be frozen once it's been cook. Can it be frozen at all?
Jane from Schenevus, NY
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