Ingredients
- 1 lb. round steak
- 2 Tbsp. butter or margarine
- 1 large onion, finely chopped
- 1 tsp. salt
- 1 cup Minute Rice
- 1 can tomatoes ( 1lb. size)
- 1 can red kidney beans (1lb. size)
- 1 can beef consomme' (10 oz. size)
- 1/2 tsp. chili powder
- 1 tsp. salt
Directions
Cut meat into 1 inch cubes. Heat butter or margarine in skillet, add onion, salt and meat and brown. In a 2 qt. casserole, put layer of meat, then rice, tomatoes and beans; repeat layers. Combine consomme', chili powder, oregano and salt, and pour over all. Bake, uncovered, in 350 degree F oven for 1 hour.
By Robin from Washington, IA
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