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Freezing Grapes

A great way to preserve grapes is to freeze them. They can be used as tasty ice cubes or make for a great frozen treat on their own. This is a guide about freezing grapes.
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10 found this helpful
May 18, 2009

Freeze grapes before they go bad. They make a wonderful garnish in wine and keep it cool! Place red grapes in white wine, and white grapes in red wine! You'll be the hit of the party. Enjoy

By Darnie from Langley, BC Canada

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April 21, 20100 found this helpful

What an interesting and very colorful idea. Thanks for the suggestion!

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5 found this helpful
September 10, 2010

This summer I wanted to cut down on sugar consumption when grandkids visited. I put assorted colored grapes on wooden skewers and froze the individual skewers. Voila! Grapesicles! (Unfortunately, my husband and I loved them so much, we are now in Frozen Grape Rehab!)

By Mom L from Graham, TX

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September 12, 20100 found this helpful

Lots of sugar in grapes. As a diabetic, I can only eat about 10 at a time, and I love them frozen.

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2 found this helpful
March 11, 2013

Just wash and freeze green grapes. They taste fantastic and - clearly - this makes them last longer too!

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March 17, 20130 found this helpful

They are good and great for snacking when you want something to nibble on.

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1 found this helpful
October 30, 2007

I am sure some already do this. When grapes are on sale, buy them and freeze them. They make a great frozen snack. Be sure and wash them good before eating.

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August 27, 20082 found this helpful

I take whatever seedless grape is on sale, take them off the "vine" and rinse and dry them. I put them in quart sized Ziplock and freeze them.

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July 20, 20071 found this helpful

I've been freezing red, seedless grapes for years. I buy 10-15 lbs. at a time. I separate the grapes from the stems, place in a large colander, rinse well and then place them in another collander in layers with paper towels in between to absorb all the moisture.

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April 17, 20060 found this helpful

I can never seem to finish a whole bag of grapes before they go bad. So, out of curiosity, I put them into a blender, pureed them, and froze the puree in small plastic containers. I didn't need to add anything else.

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March 23, 2006

I happen to like red flame grapes frozen. I wash the grapes, let them drain, and pat with paper towels to remove most of the water. I don't separate the grapes, I just put them in ziplock freezer bags and pop them in the freezer.

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March 23, 20060 found this helpful

When seedless grapes are on sale, I buy a large quantity, keep out what I guess will be eaten and flash freeze the rest of them on a cookie sheet lined with wax paper.

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September 10, 20101 found this helpful

A healthful summer treat for little ones on a hot day: Give them frozen grapes! Simply freeze in a single layer in a cake pan and, when frozen, store in freezer bags. Or thread, alternating red, purple and green grapes, onto wooden skewers and freeze untill needed. They taste surprisingly good and are a better choice than popsicles which are loaded with sugar and artificial ingredients.

By Anne from Green Bay, WI

Answers:

Frozen Grapes for a Sweet Treat

Yum! Frozen grapes are great! I recommend them highly. :-) (07/09/2008)

By WildIrish

Frozen Grapes for a Sweet Treat

Another great "hot" summer day treat is frozen watermelon chunks! (07/11/2008)

By

Frozen Grapes for a Sweet Treat

Love the idea of skewers of colors - a great way to use grapes while on sale. (07/13/2008)

By kimhis

Frozen Grapes for a Sweet Treat

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JUST A NOTE OF CAUTION
My grandson choked on a grape when about 2 years old - luckily we were right there and were somehow able to eject it - a frozen grape might be more difficult . We don't want to be killjoys but fore warned is fore armed. (07/19/2008)

By Bob Kennett

Comment Was this helpful? 1
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