Mix sugar, cocoa, margarine and milk; bring to a boil. Boil for 3 minutes. Remove from heat and add peanut butter, oats, and vanilla. Mix well. Drop by teaspoonful on wax paper and cool. Makes about 4 dozen.
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In a medium pan, mix first 4 ingredients together. Boil for 1 minute. Remove from heat; add rest of ingredients. Stir only until blended and drop by spoon onto waxed paper or pour into a greased pan. (If put in a pan, chill and cut in squares to serve. If dropped onto waxed paper, let stand 30 minutes to cool).
By Terri
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