Creamy Summer Salad
Four ingredients, no cooking, and easy to change up flavors to your liking.
- 1 (9 oz.) container of Cool Whip (may use the Lite version)
- 2 large tubs of cottage cheese
- 1 large pkg. lime jello (or your choice of flavors)
- 1 large can chunk pineapple (or other fruit), drained
Combine Cool Whip, cottage cheese and dry Jello. Mix in drained pineapple. Pour into mold or bowl and refrigerate until set.
|Servings: ||+/- 10|
|Time:||5 Minutes Preparation Time|
Source: My sister-in-law.
By Sandy from Elon, NC
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