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The Best Sweet and Sour Meatloaf!
Ingredients:
- 1-1/2 pounds ground beef
- 1 cup dry bread crumbs
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 eggs
- 1 teaspoon instant minced onion
- 1 15 ounce can tomato sauce, divided in half
Topping:
- Reserved half of tomato sauce
- 2 tablespoons brown sugar
- 2 tablespoons vinegar
- 1/2 cup sugar
- 2 teaspoons prepared mustard
Instructions:
Mix together beef, bread crumbs, salt, pepper and eggs. Add onion and one half of the can of tomato sauce. Form into a loaf in a 9"x5"x3" pan. Bake at 350 degrees for 50 minutes.
In a saucepan, combine yopping ingredients and bring to a boil. Pour over meat loaf, and return to oven for 10 minutes more.
By Sjkuz
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