Preheat oven to 350 degrees F. Using a glass or stainless steel loaf pan, line the bottom with slices of green pepper. In a mixing bowl, mix all ingredients and mix very well. If hamburger seems too wet, add more bread crumbs, a little at a time. When mixed well, press into the loaf pan, making a well in the sides of loaf pan, for drippings to pool. Cook 1-1 1/2 hours until juices run clear.
I serve this with just a salad because you already have your meat with rice in it and the salad serves as your vegetable.
Jackie from Massachusetts
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Great meat loaf recipe! Combine all ingredients in bowl; mix well. Shape into loaf in 5x9 inch loaf pan. Bake for 1 hour at 375 degrees F.
Mix all ingredients in a large bowl and shape into loaf. Bake at 350 degrees F until done (approximately 1 hour). I also like to make these into hamburger patties and put on the grill. . .